Riverton May 8th In-Person Preparation

$203.00$213.00

In-Person Preparation:

Saturday, May 8th

7:00 PM (arrive by 6:45 PM)

Peterson’s Fresh Market
1784 West 12600 South, Riverton UT

Menu:
3 Bean Veggie Chili
Balsamic Pot Roast
Black Bean Burrito Bowls
Cashew Tofu Stir-Fry
Creamy Lemon Chicken
Hawaiian Chicken Tacos
Meatloaf
Pesto Tossed Lasagna
Thai Coconut Soup with Tofu
Tuscan Chicken Pasta

Due to limited food supply, we are only offering an order of 10 regular or 20 small meals per customer

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SKU: 21-0508-RV Category: Tags: ,

Description

Please join us on Saturday, May 8th at 7:00 PM (arrive by 6:45 PM) for a Citrus Pear class in Riverton, held at Peterson’s Fresh Market (1784 West 12600 South, Riverton UT).

In less than two hours you will help cut, chop, pour and mix your meals.

In an effort to be socially and professionally responsible during this time, we have developed the following guidelines:

  • All participants will be required to bring and wear a mask.  If you do not have a mask, one will be provided for you.
  • All participants will receive gloves to wear during the class.
  • Each participant will be temperature checked upon arrival.
  • Participants are encouraged to stay home if they, or any of their family members, are experiencing any cold or flu-like symptoms. Meal accommodations will be made in this instance.

Registration is on a first come, first served basis and SPACE IS LIMITED! There is only room for a limited amount of people per class, each purchase is for one individual to attend.

**All refund/exchange requests must be made by Friday, April 30th 11:59 PM MT, all purchases made after that date are final sale.**

*The price of meat for this meal adds an additional fee to the class*